Issue
1
Visit: www.taialofa.com December 2004
Email: yoga@taialofa.com
In This Issue:
FEATURE ARTICLES: Origin of Raw Shakti - Yoga in Samoa 2005
CALENDAR WITH UPCOMING YOGA RETREATS: Yoga and Scuba - Samoa - Peru EXPANDING THE PRACTICE: Yoga Tip - Highlighted Chant - Highlighted Asana - Hana's Cooking Corner PEOPLE OF RAW SHAKTI: Taialofa - Kevin - Bryan - Hana FEATURE ARTICLES ORIGIN
OF RAW SHAKTI
YOGA
IN SAMOA
2005
CALENDAR WITH UPCOMING YOGA RETREATS January
20-24, 2005
Coconuts Beach Club, Samoa Join us for this Yoga and Scuba adventure, where we will explore
the connection between yoga and scuba diving for cultivating
balance, fearlessness, and a sense of calm and presence. Professional
Instructors from AquaSamoa will lead the safe and exciting scuba sessions
beneath the oceans surface.
Taialofa will guide you in a yoga practice on land only feet
away from your room and from the oceans edge (3 hours per day). All
levels welcome! The tropical beauty of Samoa is perfect for a refreshing
week of yoga and Scuba! Other
activities include meditation at sunset, walking meditation along
the sea shore, and relaxation in the prana filled Samoan seaside. Cost: USD $660/person for the yoga and scuba diving portion of the
retreat. For yoga retreat registration and to book lodging email reservations@coconuts.ws. To view the site of this retreat visit www.coconutsbeachclub.com, where
there is also wonderful lodging available!
April
28-May 2, 2005
Coconuts Beach Club, Samoa Enjoy this nourishing yoga retreat set beside the clear blue sea
of Samoa and take the time to explore the flow within to create optimum
health in todays busy world. You will be guided in vinyasa
yoga, walking meditations, trance dance, the roots of yoga, elements
of a daily practice, and asanas in the sea. Cost: USD $425/person for the yoga portion of the retreat. For yoga retreat registration and to book lodging email sales@taialofa.com. Visit www.coconutsbeachclub.com to view the site of this retreat. There is wonderful lodging available at Coconuts Beach Club.
June 23-27,
2005 Exploring
the Flow Yoga Retreat with
Taialofa Coconuts Beach Club, Samoa See discription of April Retreat for details
July 18-30,
2005 Machu Picchu Region, Peru A once in a lifetime yoga adventure awaits you in Peru. Practice yoga in the high mountains among
the ancient spiritual prana.
This trip includes time at Machu Picchu. Cost: USD $3,200/person for this all inclusive yoga adventure.
Price includes airfare from the USA, all ground transportation,
food, lodging, admission fees and yoga instruction. Early
registration required to confirm a spot. To book this yoga adventure email sales@taialofa.com. Visit www.willkatika.com to view the site of this retreat.
October 20-24,
2005 Exploring
the Flow Yoga Retreat with
Taialofa Coconuts Beach Club, Samoa See
description of April Retreat for details. EXPANDING THE PRACTICE
Samoa
Asana:
Get in a circle with anyone around, hold hands, lean back, drop
your head back and enjoy the sky.
No one is ever alone in Samoa. Practice togetherness!
Taialofas
Video! YOGA IN NEW ENGLAND An Active Yoga Practice
Sequence. This one hour video is available on DVD, VHS, and PAL. Visit www.taialofa.com to order. Hana's Cooking Corner: Winter Squash Bisque
One of my favorite parts about living
in 1 small winter squash
(I prefer buttercup but acorn, butternut and others work well too)
2-3 cups vegetable broth (depending on the size of the squash, more
or less broth will be needed)
2 Tbsp apple cider
1 tsp dried marjoram
fresh ground sea salt
fresh ground pepper Place squash on a baking sheet in 375 degree oven for about an hour or until a knife easily passes through squash. Remove and let cool. Slice open squash, remove seeds and skin and discard them. Place squash in food processor and puree while adding vegetable broth until smooth. Pour into medium saucepan over low heat. Gradually add more vegetable broth to produce your desired consistency (I prefer a thickness that leaves a film on a teaspoon when the spoon is submerged then lifted from the soup). Heat through without bringing to a boil. Add cider and marjoram. Add salt and pepper to taste. Serve immediately. Makes 6 soup-cup size servings. Hana's cooking tip:
Local and organic farmers will provide the highest quality ingredients
resulting in the best flavor, particularly if they grow heirloom varieties.
Highlighted
Chant Lokha Samastaha Sukhino Bhavantu May all beings everywhere be blessed with great happiness. (Chant 3 times before your daily yoga practice or before a meal
to increase inner joy)
PEOPLE OF RAW SHAKTI "LOVE BY THE SEA" Taialofa Taialofa was born on the South Pacific Island of Samoa, "Sa" meaning
sacred and "moa" meaning center in the Samoan language. This South
Pacific Garden of Eden is considered the sacred center of Polynesia. Being the daughter of Josephine, a Kripalu yoga, she has strong
roots in yogic philosophy and practice. As she grew up, Taialofa learned
the importance of proper exercise, breathing, relaxation, diet, and
meditation. She learned that yoga is a lifestyle, not merely a daily
practice of postures. She has studied in birthplace of yoga twice
to immerse in the yoga techniques from sunrise to sunset.
After college Taialofa put down the books and embarked on an experiential
journey that heightened her daily yoga practice. She studied many
styles of yoga, including Kundalini, Iyengar, Ashtanga, Sivananda,
Kripalu, Vinyasa, and Bikram; and Taialofa has trained with many world
renowned teachers, including Gurmukh, Shiva Rea, Bhagavan Das, Shanti
Desai, and she has the dear blessing from Amma. She spent a year in
Japan, studying and practicing Zen meditation and has traveled through
Southeast Asia. She continued her travels arriving in Samoa in 2000,
and by the sea she met her husband, Kevin, a Peace Corps volunteer,
on the same island where she was born. The flow of her life led her
to meet Kevin. They now practice yoga together daily. After their meeting, Taialofa went to the Bahamas where she received
teacher certification in the Sivananda tradition of yoga. She and
Kevin were married in the beautiful Monadnock Region of New Hampshire
where they settled for two years, and Taialofa began teaching yoga
full time. She taught yoga in a variety of locations and to a wide
range of people, including health care professionals, teachers, doctors,
lawyers, and CEOs. She also enjoyed teaching yoga to children and
pregnant women. Taialofa's highly intuitive teaching style embodies
all of the senses. She senses stagnant energy and assists in clearing
up the flow of life force, as she guides her students toward healing
their physical, emotional, and spiritual bodies. Her journey is one
that continues to unfold. Her vision is to teach and be taught about
the health of mind, body, and spirit through living her yoga. She
enjoys taking the pulse of the world and sharing all that she gathers.
In July of 2003, she debuted her yoga video, "Yoga in New England
with Taialofa", an active yoga practice sequence. She had the vision
for Raw Shakti and dreams of going global to inspire the world toward
health and peace!
Kevin
Petrini
Bryan
Russell
Hana
Massecar |

Web site: www.rawshakti.com